Requirements:

Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate
Experience: Candidates should have experience of 1 to less than 2 years

Physical Requirements:

• The candidates should be able to thrive in a fast-paced environment and work under pressure
• The candidates should be comfortable with a combination of sitting, standing, and walking, and capable of walking for extended periods

Candidate Status:

• Canadian citizens and permanent or temporary foreign workers of Canada are eligible for this position
• International Candidates who don’t have a valid Canadian work permit also can apply

Responsibilities:

• The candidates should be able to balance and deposit cash, deposit cash, and maintain daily log books, as well as receive payments from customers
• The candidates should be able to schedule staff, train and supervise staff, and perform opening and closing activities
• The candidates should be able to order and receive liquor and other supplies and maintain inventories, receive customers’ reservations, and assign tables
• The candidates should be able to inspect dining rooms and other food and beverage serving areas, address customers’ complaints or concerns, answer customers’ questions regarding menu items and preparation methods, assist clients/guests with special needs, and greet customers

How to apply:

If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details

By email
[email protected]